Modern Caribbean Rum (Book)

Book: Modern Caribbean Rum

Authors: Matt PIetrek & Carrie Smith

For fans of: For aficionados of fine rum, tropical spirits history, tiki and craft cocktail culture, and immersive spirits travelogues.

This is the ultimate rum book. Lush photography, heavy paper, amazing history, 8 lbs and 850 pages! Coffee table luxury for those who appreciate rum!

Dive into the most comprehensive exploration of Caribbean rum ever published. In Modern Caribbean Rum, rum experts Matt Pietrek and Carrie Smith take you island by island—covering 26 rum-producing nations and territories from Barbados to Belize. Across 850+ full-color pages, you’ll discover the history, distilleries, production methods, and signature styles that define each region. Packed with maps, photography, and insider interviews, this is the definitive reference for collectors, bartenders, and rum lovers who want to understand not just how rum is made, but why it tastes the way it does. Whether you’re building your home bar or planning your next rum pilgrimage, this volume belongs within reach.